Vegan Cinnamon Buns

Vegan Cinnamon Buns

Coconut cream is a vegan baker's best friend. As I mentioned before in my Vegan Ice Cream post, it can substitute for so many things that I use in day to day baking. It has a beautiful richness, it has a high fat content, and can be manipulated in terms of temperature really easily. The [...]

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Vegan Shortbread

Vegan Shortbread

Welcome to Day 2 of Vegan week! Today, I am sharing with you all a delicious recipe for Vegan shortbread. It is buttery, (without the butter of course) crumbly, and sweet- just like any perfect shortbread should be. These are perfect holiday cookies, you can add any chopped nuts, dried fruit, or vegan (or non-vegan) [...]